South Africa
Swartland
Located north of the Cape, the Swartland has become one of the most dynamic regions of contemporary South African winemaking. Its warm, dry climate, many old vines and diverse soils have attracted a generation of producers who often favour low-intervention viticulture and wines that can retain freshness despite the heat. Chenin Blanc holds a particularly important place here, alongside varieties such as Syrah and several Mediterranean grapes.
The territory
Where are we?
Wine region located north of the Cape, in the Western Cape province of South Africa.
In the vineyard
The climate.
Warm, dry Mediterranean climate, with low-rainfall summers and a variable maritime influence depending on the area.
What to look for
Grape varieties.
In brief
What to know.
Valuable old vines
The Swartland has a substantial heritage of old vines, notably Chenin Blanc, now sought after for the concentration and character they can bring to wines.
A warm, dry climate
Low summer rainfall and high temperatures create conditions suited to viticulture that can operate with relatively little water.
Very diverse soils
Granite, schist and other geological formations contribute to the diversity of expressions found in the region.
Producers we follow
Producers.
To drink
Wines.
