White grape
Chardonnay
A chameleon of a white: fresh and lemony or rich and creamy depending on where and how it's vinified. It’s one of the most versatile grape varieties in the world.
Profile
In the glass
BodyMedium
AcidityHigh
TanninsLow
Serving temperature9–12 °C
Typical aromas
AppleLemonPearButterVanilla
At the table
What to eat with it?
01Roast chicken
02Salmon
03Creamy pasta
04Soft-ripened cheese
Geography
Where to find it
Discover
Wines made with Chardonnay
