Red grape
Marquette
A surprisingly elegant northern hybrid red, with cherry, dark fruit and spice, capable of producing wines that are supple yet structured.
Profile
In the glass
BodyMedium
AcidityHigh
TanninsMedium
Serving temperature13–15 °C
Typical aromas
CherryBlackberryPlumPepperSpices
At the table
What to eat with it?
01Duck
02Roast pork
03Burgers
04Grilled mushrooms
Geography
Where to find it
Discover
Wines made with Marquette