White grape
Parellada
A light, delicate and fresh Catalan white, with citrus and floral notes, often used to add finesse and lightness to sparkling wines.
Profile
In the glass
BodyLight
AcidityHigh
TanninsLow
Serving temperature7–9 °C
Typical aromas
LemonAppleWhite flowersPearFresh herbs
At the table
What to eat with it?
01Tapas
02White fish
03Sushi
04Fresh salad
Geography
Where to find it
Discover
Wines made with Parellada
